2020 Aleatico Rosé

Serres Ranch | Sonoma Valley

Alc. 14.3% | T.A. 6.3 | pH 3.22 | 425 cases

This exclusive varietal, sourced from Serres Ranch in Sonoma Valley, creates the perfect Rosé bursting with notes of sweet strawberry and rose petals. Ripe red raspberries on the palate enhance the elegance of this well-balanced wine.

Label Artist: Diane DallasKidd | San Francisco, CA

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In the Cellar: Drink now

Retail: $30 | Club: $24.00

2020 Rosé

North Coast

Alc. 14.3% | T.A. 5.7 | pH 3.21 | 500 cases

Bursting with bright citrus zest aromas and flavors of juicy wild strawberries, this Rosé is reminiscent of warm summer days. Crisp and well-balanced – this wine is an authentic representation of the vineyards in which it was grown.

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In the Cellar: Drink now or cellar up to 1 year

Farming Practices: Certified Sustainable

Retail: $26| Club: $20.80

2020 Wow Oui

Upper Ridge Vineyard | Pine Mountain-Cloverdale Peak

Alc. 14.4% | T.A. 6.0 | pH 3.25 | 800 cases

Sourced from our Upper Ridge Vineyard, Wow Oui is a blend of Sauvignon Blanc and Muscat Canelli. The result is a bright, crisp wine with layers of pink grapefruit and lemon-lime aromatics. Its refreshing finish is perfect for warm spring and summer nights.

Label Artist: Andy Burges | Tucson, AZ

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Blend: 70% Sauvignon Blanc and 30% Muscat Canelli

In the Cellar: Drink now

Retail: $29 | Club: $23.20

2019 Apple Hill Chardonnay

Sangiacomo Vineyard | Los Carneros

Alc. 14.2% | T.A. 4.5 | pH 3.73 | 360 cases

Beginning with a sweet entry, this wine, sourced from the Sangiacomo Vineyard, presents notes of caramel and ripe apple. Hints of pineapple are present on the mid-palate and framed by a toasty finish.

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In the Cellar: Drink now or cellar for up to 4 years

Farming Practices: Certified Organic Wine

Retail: $34 | Club: $27.20

2019 White Burgundy

North Coast

Alc. 14.1% | T.A. 5.5 | pH 3.47 | 750 cases

Chardonnay and Pinot Blanc make up the heart of this voluptuous blend, lending bright acidity and tropical notes. Pinot Meunier adds poise and a touch of spice for a lasting finish creating a versatile food-pairing wine.

Label Artist: Mai Wyn Schantz | Denver, CO

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Blend: 60% Chardonnay, 22% Pinot Blanc, and 18% Pinot Meunier

In the Cellar: Drink now or cellar up to 1-3 years

Retail: $32 | Club: $25.60

2019 West Rows Chardonnay

Sangiacomo Vineyard | Los Carneros

Alc. 14.2% | T.A. 5.2 | pH 3.49 | 410 cases

The Sangiacomo West Rows are located in the “sweet spot” of Los Carneros, away from the harsh winds of the Pacific Ocean. This evocative Chardonnay unveils inviting flavors of sweet citrus and Bavarian Cream. A silky roundness on the finish creates a well-balanced wine.

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In the Cellar: Drink now or cellar up to 5 years

Farming Practices: Certified Organic Grapes

Retail: $34 | Club: $27.20